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BA (Hons) Hospitality Management

International University College
 
The Hospitality Management specialty is accredited by the Bulgarian National Evaluation and Accreditation Agency in the “Administration and Management” academic stream.
Furthermore, the IUC Hospitality Management specialty is recognized and accredited by Cardiff Metropolitan University (Cardiff Met), UK, which provides students with the opportunity to receive two Bachelor Degrees upon successful completion of their studies.
 
Language of instruction: English
Duration of studies: 3 years (6 semesters) Cost per year (Fall and Spring) $ 5,600
Diploma: Bulgarian Bachelor Degree from International University College and British BA (Hons) from Cardiff Metropolitan University, UK.  
 
The Hospitality Management specialty is designed to provide a wide array of skills and knowledge, which are necessary for every manager in the field of tourism.
These capabilities provide graduates with excellent career growth opportunities in an international context. They serve as an excellent starting point for students who intend to reach TOP management level in broad aspects of the tourism industry both in Bulgaria and on an International level. The majority of the graduates from this specialty occupy middle and top management positions in multinational tourist organizations working as hotel managers, F&B and Front Office Managers, Senior Administrators, Marketing Managers and many others.
 
The chief aim of this specialty is the preparation of highly qualified specialists with developed business thinking and excellent knowledge and professional behavior, which are typical for successful managers:
-          Good command of foreign languages
-          Ability to work in a team
-          Ability to communicate effectively
-          Analytical and Interpretative skills
-          Planning skills
-          Decision making skills
-          Resourcefulness and flexibility
 
What are the study modules?
 
First semester:
Introduction to Hospitality Management
Economics and Business Environment
Marketing and Business Communications
Foreign Languages - First language - English for business and tourism, Second foreign language - English/German/French/Spanish
 
Second semester:
Research and Statistics
Accounting and Finance
Introduction to Tourism and Management
Foreign languages
Summer Internship I (double module)
 
Third semester:
Foreign Languages II: English for academic writing, Other Language (German/French/Spanish)
Human resource management and Organizational Behavior
Event management
Hotel operations management 
 
Fourth semester:
Marketing communications and marketing research 
Tour operations, travel agents and passenger transport
Entrepreneurship
International hotels development and management
Foreign Languages II
Summer Internship II (double module)
 
Fifth and sixth semester:
Strategic Management for Hospitality, Tourism, Leisure and Events
International Food and Beverage Management
Current Issues in Hospitality, Tourism and Events Management
Diploma or Enterprise project 
Corporate finance
Electronic Commerce
Branding, Advertising and Contemporary Consumption   
Advanced Food Hygiene
Modern Foreign Language, Culture and Society   
Programme Specification
 
All students in this specialty have two obligatory internships during their education. These internships last between 6 and 11 weeks and take place in tourist organizations such as high class hotel chains, tour operators and tourist agencies. Internships are professionally oriented and aim at development of professional working habits and provision of financial support to students.
 
Price: 5,600 $
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